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Introduction to the operation method of using basic siphon pot for coffee utensils

Introduction to the operation method of using basic siphon pot for coffee utensils

I think my friends who read this post should know how to make a siphon pot of coffee. today, a friend suddenly asked why the siphon pot can only stir 3 times and stir 3-5 times at a time. With this question in mind, today we talk again about the siphon pot, that is, the effect of the number of times of stirring on the taste of the coffee in the process of making coffee. I've said it many times before.

2015-01-09
On the method of making black coffee

On the method of making black coffee

There are three ways to make black coffee, so there are three different types of coffee pots: traditional follicle type, siphon type and electric type. The traditional follicle style is the most primitive and the simplest way to do it. The coffee pot is composed of a funnel, a piece of filter paper and a container below, but it requires high manual craftsmanship. If you handle it properly, you can make delicious coffee with a mellow taste. The price of this kind of pot

2014-08-28
Coffee beans roasting knowledge Coffee roasting is achieved in three stages

Coffee beans roasting knowledge Coffee roasting is achieved in three stages

Soft, creamy Colombia coffee, distinctive, slightly sour Blue Mountain coffee, syrupy, chocolate-flavored, balanced Indonesian coffee More than 3000 coffee beans are produced in more than 50 countries around the world each year, so it's not easy to pick the best coffee from among the many choices based on origin. And there are experts who recognize

2015-03-23
The effect of coffee cup stirring times on the taste of siphon pot coffee

The effect of coffee cup stirring times on the taste of siphon pot coffee

Today we will talk about the effect of the number of times of stirring on the taste of coffee in the siphon pot. As I have said many times before, when making coffee in a siphon pot, you need to stir three times, three or four times clockwise each time. Of course, here, we will have a question as to why we have to stir three or four times each time. What happens if we stir 10 times or keep stirring?

2014-10-13
The baking of boutique coffee is realized in three stages.

The baking of boutique coffee is realized in three stages.

The soft and smooth Colombian coffee, the blue mountain coffee with a unique aroma and slightly sour taste, and the balanced Indonesian coffee with syrup and chocolate flavor produce more than 3000 kinds of coffee beans in more than 50 countries around the world every year. Therefore, it is not easy to choose the most suitable coffee among the many choices. And some experts recognize it.

2014-12-15
Coffee common sense Coffee roasting is realized in three stages

Coffee common sense Coffee roasting is realized in three stages

The soft and smooth Colombian coffee, the blue mountain coffee with a unique aroma and slightly sour taste, and the balanced Indonesian coffee with syrup and chocolate flavor produce more than 3000 kinds of coffee beans in more than 50 countries around the world every year. Therefore, it is not easy to choose the most suitable coffee among the many choices. And some experts recognize it.

2015-05-09
The method of making black coffee

The method of making black coffee

There are three ways to make black coffee, so there are three different types of coffee pots: traditional follicle type, siphon type and electric type. The traditional follicle style is the most primitive and the simplest way to do it. The coffee pot is composed of a funnel, a piece of filter paper and a container below, but it requires high manual craftsmanship. If you handle it properly, you can make delicious coffee with a mellow taste. The price of this kind of pot

2014-07-12
Three methods of making milk foam

Three methods of making milk foam

1. With that kind of electric mixer, Ikea can also sell it. It's very cheap, about ten yuan. If the milk is slightly heated, it can be stirred and milked. 2. There are a lot of milk jars in this brand, which can be regarded as a way to compare coffee. In fact, the use of kettles can also be used instead of milking. 3. Use the steam of the Italian coffee maker! This is the most professional practice, the steam of the boiler hits the milk and milks at the same time.

2014-07-24
There are three ways to judge the degree of baking.

There are three ways to judge the degree of baking.

1. It can be judged by the change in the smell of baking smoke: this is a baking depth control method that was more widely adopted in the 19th century. two。 Judged by the temperature changes inside the coffee beans: this method is most commonly used in today's more advanced bean dryers. 3. Judging by the degree of coloring of coffee beans: this needs to be judged by experience, or assisted by a sophisticated machine.

2014-08-15
Introduction to the taste of Brazilian yellow bourbon caffeine brand characteristics and flavor description

Introduction to the taste of Brazilian yellow bourbon caffeine brand characteristics and flavor description

Based on the monotonous climate of Brazil, Brazilian research units have developed a half-sun method to shorten the processing time. After removing the pulp, the coffee fruit will be exposed to the pectin-coated pods for one to three days, and then machine-dried to a moisture content of 12%, which can be put into a storage container. The Brazilian half-sun method greatly shortens the work time (the traditional sun method takes two to three weeks), and also reduces coffee bean dyeing.

2016-10-24
Boutique coffee basic common sense three steps to find coffee favorite

Boutique coffee basic common sense three steps to find coffee favorite

The soft and smooth Colombian coffee, the blue mountain coffee with a unique aroma and slightly sour taste, and the balanced Indonesian coffee with syrup and chocolate flavor produce more than 3000 kinds of coffee beans in more than 50 countries around the world every year. Therefore, it is not easy to choose the most suitable coffee among the many choices. And some experts recognize it.

2014-12-11
Basic knowledge of Coffee three methods of making Coffee flowers

Basic knowledge of Coffee three methods of making Coffee flowers

1. The direct injection molding method is the most difficult and technical way in the coffee flower drawing technique. It uses the shaking technique of the hand to make the milk foam float on the surface of espresso using the principle of water grain fluctuation, and uses different shaking control techniques to form a variety of graphics, which can be divided into two categories: ① center.

2014-11-07
Vietnam Coffee producing areas Coffee varieties Coffee picking methods Coffee beans in three major producing areas two major species introduction

Vietnam Coffee producing areas Coffee varieties Coffee picking methods Coffee beans in three major producing areas two major species introduction

Vietnam Coffee Flavor description Vietnam (Vietnam) well-known representative coffee: Vietnam coffee Vietnam is also one of the top coffee producers in the world. At present, the vast majority of coffee trees in Vietnam are Robusta, because the leaf rust in the middle of the 19th century destroyed the Arabica coffee trees in Vietnam, and all of them were resistant to leaf rust.

2016-10-20
The method of making coffee introduces the practice of black coffee

The method of making coffee introduces the practice of black coffee

There are three ways to make black coffee, so there are three different types of coffee pots: traditional follicle type, siphon type and electric type. The traditional follicular coffee pot is the most primitive and the simplest way to do it. The coffee pot is composed of a funnel, a piece of filter paper and a container below, but it requires a lot of manual craftsmanship. If properly handled, you can make delicious coffee with a mellow taste. This

2014-10-16
What is the honey treatment method of coffee beans Honey treatment of coffee beans Three kinds of honey treatment What is called honey treatment

What is the honey treatment method of coffee beans Honey treatment of coffee beans Three kinds of honey treatment What is called honey treatment

4. Today, honey is used in almost all of Costa Rica's producing areas. This method is also widely used throughout Central America. Because the surface of coffee beans is extremely sticky and high in sugar, it is usually called honey. During the honey treatment process, coffee leaves some or all of the honey when it dries. Coffee fruits are picked, graded, and peeled to be

2016-04-25
Exploring the Secret by follicle method ─ testing the meaning of different filters and their matched filter paper

Exploring the Secret by follicle method ─ testing the meaning of different filters and their matched filter paper

Utensils: Aeropress+ original filter paper, MUJI fan-shaped rice porcelain filter cup + MUJI primary color filter paper (HK $9 50 sheets), HARIO V60 resin filter cup + 02 unbleached primary color filter paper (purchased on Taobao) respectively use the above three kinds of appliances to brew the following four kinds of beans at the same time, divided into four groups: test beans (all self-baked): East Timor-shallow, Brazil Santos

2016-05-09
Exploring the Secret by follicle method ─ testing the meaning of different filters and their matched filter paper

Exploring the Secret by follicle method ─ testing the meaning of different filters and their matched filter paper

Utensils: Aeropress+ original filter paper, MUJI fan-shaped rice porcelain filter cup + MUJI primary color filter paper (HK $9 50 sheets), HARIO V60 resin filter cup + 02 unbleached primary color filter paper (purchased on Taobao) respectively use the above three kinds of appliances to brew the following four kinds of beans at the same time, divided into four groups: test beans (all self-baked): East Timor-shallow, Brazil Santos

2016-05-20
Basic knowledge of hand-brewed coffee and three-style coffee

Basic knowledge of hand-brewed coffee and three-style coffee

Do you want a cup of coffee when you are in a good mood or when you are in a bad mood? Everyone's answer is different, but because coffee drinks when you are in a good mood, you can taste the delicious coffee only when you want to see the blue sky and bask in the gentle sun. You can chat with close friends or bosom friends to discuss the topics they are interested in.

2015-04-21
The process and steps of three-style hand-made coffee

The process and steps of three-style hand-made coffee

Do you want a cup of coffee when you are in a good mood or when you are in a bad mood? Everyone's answer is different, but because coffee drinks when you are in a good mood, you can taste the delicious coffee only when you want to see the blue sky and bask in the gentle sun. You can chat with close friends or bosom friends to discuss the topics they are interested in.

2015-05-26
The stirring method of siphon pot coffee brewing operation

The stirring method of siphon pot coffee brewing operation

After skillfully mastering the basic operation method of siphon pot, in order to further improve the level of siphon use, it is undoubtedly a vital topic to study how to stir. Different stirring will lead to subtle changes in the flavor of coffee. We can try how different stirring will change the coffee from the two aspects of stirring technique and timing. Although there are some methods of stirring

2015-03-16
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